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Tag: Restaurants

Deliver convenience

By John Cremer Successful High flyers’ story Hong Kong market , Restaurants , UK business model , customer service staff , delivery time
Brian Lo is winning over restaurants and customers with the app experience and his energy ...

Can big data be the secret sauce for the food industry?

By WHub Startup Big Data , F&B , Restaurants
Big data can help identify customer preferences, but big data cannot resolve age-old factors like rent, inventory and customer interaction for restaurant operations... ...

Find the missing links in your hospitality career, says Rebecca Chan of Michael Page

By Rebecca Chan Career Doctor Hospitality , Restaurants , Food and Beverage , F&B
...

Rising rents threaten to spoil city's food culture

Job Market Trend Report Restaurants , Hong Kong , food industry , staff cost , The Press Room Group
Staff costs and a lack of food critics willing to criticise also blamed for hurting industry, writes Vivienne Chow/SCMP. ...

Pay law hurts hiring plans

By Chiu Po-sze Latest Moves Job Trends , Food and Beverage , Mainland Business , Minimum Wage , Security
The F&B sector is regarded as an economic barometer. When the economy is good, the industry prospers; when it is bad, the industry ... ...

Good appetite for dining out

By Chiu Po-sze Job Market Trend Report Job Trends , Food & Beverage , Census and Statistics Department , Restaurants , Hospitality
The food and beverage (F&B) industry will remain robust. Almost everyone likes eating out and Hong Kong people are generally in the habit of ... ...

Eatery pay not so healthy

By Chiu Po-sze Job Market Trend Report Job Trends , Food and Beverage , Restaurants , Minimum Wage , Inflation
Prospects for the Hong Kong food and beverage industry remain bright, because dining out has already become a daily habit for ... ...

Checking in and eating out

By Contributor Job Market Trend Report Job Trends , Hotels , Restaurants , MICE , Business Travel
The hotels and restaurants industry will remain bright as many hotels will open in the coming ... ...

Internally nurtured, never poached

By Andrea Zavadszky Job Market Trend Report Dining Concepts , Industry Tracker , Hiring , Food and Beverage , Hotel
While many firms are worried about anaemic business this year and are consolidating staff, the city’s hotel and restaurant sector is booming, offering fresh ... ...

Wages boost for diner staff

By Contributor Job Market Trend Report Job Trends , Food and Beverage , Minimum Wage , Restaurants , Tourism
After the Statutory Minimum Wage came into force on 1 May last year, many restaurants, especially small and medium-sized ones, found themselves under ... ...
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